Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, chorizo and sweet potato hash. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Chorizo and Sweet Potato Hash is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Chorizo and Sweet Potato Hash is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook chorizo and sweet potato hash using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Chorizo and Sweet Potato Hash:
- Make ready 1/2 chorizo ring
- Get 1 sweet potato
- Get 1 romano pepper
- Prepare 1 red onion
- Take Handful spinach
- Take Rice (I cheat and use the pre cooked packs - Mexican rice goes well)
- Make ready 2 avocado
- Get 1/2 lime
Instructions to make Chorizo and Sweet Potato Hash:
- Chop the chorizo; sweet potato; onion and pepper into same size pieces.
- Microwave the sweet potato pieces for 2-3 minutes to par cook.
- Heat pan. Add splash of oil. Stir fry the sweet potato until cooked through. Add onions; chorizo and peppers; stir fry and make sure everything coated in the chorizo oil. Add spinach at last minute.
- Cook your rice.
- Make guacamole: lightly mash avocado with a squeeze of lime and pinch of sea salt and black pepper. Add coriander unless you’re a hater!
- Stir rice through the chorizo mixture. Enjoy!
So that’s going to wrap it up for this special food chorizo and sweet potato hash recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
