Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to make a special dish, japanese steamed sweet potato ‘kimishigure’. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Japanese Steamed Sweet Potato ‘Kimishigure’ is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Japanese Steamed Sweet Potato ‘Kimishigure’ is something that I’ve loved my entire life.
The Japanese sweet potato is starchier, sweeter, and better for roasting, steaming, and using in all your favorite recipes. When I talk about Japanese sweet potatoes, I'm referring specifically to the Murasaki variety (available at Trader Joe's!), which have a deep magenta skin and white flesh that. Japanese Pastries Japanese Cake Japanese Sweets Japanese Deserts French Pastries Steam Serve with your choice of steamed white rice, shredded cabbage, or even mashed potatoes.
To get started with this particular recipe, we must prepare a few components. You can cook japanese steamed sweet potato ‘kimishigure’ using 8 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Japanese Steamed Sweet Potato ‘Kimishigure’:
- Make ready 1 sweet potato(make 150g paste)
- Get 60 g sugar
- Get 1 egg yolk (boiled egg)
- Take 1/8-1/4 teaspoon baking powder
- Make ready Egg yolk
- Take Matcha tea powder
- Make ready Purple potato powder
- Make ready (Food color)
Here are some tips to get a real sweet, sweet potato. If you like to try other Japanese sweet potato recipe, check out my Vegan No bake Sweet Potato Pudding and Crispy Sweet Potato Spring Rolls with Pastry Cream Dip. Like Japanese sweet potatoes there are many other great carbohydrate foods for healthy eating to choose from when planning your meals such as Note that steaming your food should not be limited cooking Japanese sweet potatoes. Feel free to steam you foods to get more out of the foods you. sweet potatoes, garlic, salt, black pepper, olive oil.
Instructions to make Japanese Steamed Sweet Potato ‘Kimishigure’:
- Cut sweet potato and steam. I steam egg also. And remove skin thickly.
- Strain boiled egg yolk.
- Strain Sweet Potato. This step is important. Combine sweet potato, egg yolk with sugar and baking powder.
- If the mixture is too dry, put a little of egg yolk. But still dry a little is better.
- Make green potato paste and purple paste with Matcha powder and purple potato powder. Using food color is ok.
- Make potato paste balls like this photo. And wrap purple potato with green and yellow paste.
- While making ball please cover with wet cotton cloth.
- Boil water. And steam potato ball with high flame for 8 minutes.
- Many crackings on ball are nice 👍 Enjoy!
King Trumpet Mushroom Steam Buns with Miso Butter & Japanese Sweet Potato SaladBlue Apron. The Japanese absolutely adore sweet potato treats and often use it both savory and sweet dishes. You may have seen popular snacks like Daigaku Imo I hope you grab a few of these highly nutritious Japanese Sweet Potatoes and make this delicious dessert. It's a great way to satisfy your sweet. Compare Japanese sweet potatoes vs. the American sweet potato.
So that’s going to wrap it up with this special food japanese steamed sweet potato ‘kimishigure’ recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
