Shepherd’s Pie
Shepherd’s Pie

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, shepherd’s pie. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

.with the kind of refrigeration we had in our homes, cooked meat could be kept much more safely than raw. Therefore, when housewives bought their Sunday meat they selected pieces large enough to. Shepherd's Pie comes to us from England, and is traditionally made with lamb or mutton.

Shepherd’s Pie is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They are nice and they look fantastic. Shepherd’s Pie is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have shepherd’s pie using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Shepherd’s Pie:
  1. Take 200 gms Mutton keema
  2. Get 4 Big potatoes
  3. Make ready 1 medium size onion
  4. Get 1/2 cup mix of carrots, peas
  5. Take 1 cup mutton keema stock
  6. Get 1/2 tsp Black pepper powder
  7. Prepare 1/2 Tbsp Worcestershire sauce
  8. Make ready Salt as per taste
  9. Get 4-7 Tbsp butter

This easy Shepherd's Pie recipe is filled with lots of veggies and tender ground beef (or lamb), simmered together in the most delicious sauce, and topped with the creamiest mashed potatoes. Plunge your spoon into a shepherd's pie with creamy mash and flavourful lamb mince. We've got traditional recipes, plus spiced and vegetarian alternatives. Try the classic shepherd's pie recipe or mix it up with a veggie shepherd's pie with lentils, or add parsnips to your mash like Nigel Slater.

Steps to make Shepherd’s Pie:
  1. Chop the onions. Chop the vegetables into small sizes. Wash and boil the potatoes and mash it.
  2. In a non stick pan melt the butter and sauté the onions and then add the carrots and cook for 3-4 mins. Add the Mutton keema, Worcestershire sauce, salt and black pepper and cook the keema. Add peas. Add more stock if necessary until the keema is well cooked. Cook in slow flame, may add more keema stock so that it’s not dry.
  3. Add 1 Tbsp butter to the mashed potatoes and season with salt and black pepper powder.
  4. Layer the meat, vegetables and potatoes in a casserole microwave dish. First add the meat and vegetables and then mashed potatoes layer on top. With a fork press the corner of the casserole dish so it’s evenly distributed.
  5. Pre heat Microwave 180 deg C. Place the casserole and bake for 15 mins.
  6. Enjoy the Shepherd’s Pie hot

Add some grated hidden veggies to help the kids eat healthily. Shepherd's pie is comforting, satisfying and most of all tastes great! My easy shepherd's pie recipe goes down great with my family, they always manage to finish off every last scrap! Shepherd's pie is traditionally made with a ground-lamb filling, but we make ours with ground beef. The sauce is really simple and flavorful, but the best part is the insanely fluffy mashed potato topping.

So that is going to wrap it up with this special food shepherd’s pie recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!