Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, multidal dosa or adai. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Multi dal dosa are very good for toddlers and kids as these provide a good dose of proteins and minerals essential for growth. Dont forget to subscribe our channel. Multi dal Dosa very rich in proteins , breakfast and kids lunch box recipe.
Multidal dosa or adai is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. Multidal dosa or adai is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have multidal dosa or adai using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Multidal dosa or adai:
- Prepare 2 cup rice
- Prepare 3/4 cup tuvar dal
- Take 1/4 cup chana dal
- Get To taste Salt
- Make ready 3-4 green chillies
- Get 1/2 tsp Red chilli powder
- Make ready Pinch asafoetida or hing
- Make ready 1 inch ginger
adai traditionally adai recipe is served with coconut and vegetable stew i.e avial. and perhaps it is one of the classical combo for breakfast for many south. Soak rice,urad dal and the toor dal previous night. Make it as a beautiful dosa. I first heard about Preethi Mixer from my friend For instance during the chaturmasya season, when I was fasting from urad dal for a month, I substituted the urad dal with toor dal and.
Steps to make Multidal dosa or adai:
- Soak rice and dals for about 5 6 hrs
- Grind them into a smooth paste by adding green chillies, raw chilli and ginger
- Batter should not be too thin so be careful while adding water while grinding
- Once the grinding is done, you can add salt and hing to it… And rest it for 1/2 hr
- Now heat the tawa on low medium flame and spread the batter like dosa.. You can adjust consistency by adding little water.. Flip and cook both the side
- If you wish you can add diced onion to it.. Serve with sambhar and jaggery.. Delicious to eat and healthy too
Mixed dal dosa is one of the most healthiest, protein packed and delicious breakfasts that is These mixed dal dosas are similar to the South Indian breakfast recipes like Adai and Preparation of mixed dal dosa. I have doubled the recipe so you may find the. For Adai dosai this batter is blended fine the consistency of dosa batter. Heat the griddle and pour the dosa batter on and spread it. Adai recipe, learn how to make adai recipe, a protein-packed lentil pancake or dosa that's popular in South India, particularly Tamil Nadu.
So that’s going to wrap it up for this exceptional food multidal dosa or adai recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
