Oat cookies
Oat cookies

Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, oat cookies. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Oatmeal cookies are a favorite with kids and adults. It's hard not to like this sweet tasting cookie with its soft and chewy texture. Besides lots of rolled oats, they contain dried fruit (raisins.

Oat cookies is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Oat cookies is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have oat cookies using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Oat cookies:
  1. Make ready 3 cups quick cooking oats (quaker oats)
  2. Take 2 cups flour
  3. Get 1 cup raisins
  4. Prepare 1 cup brown sugar
  5. Prepare 1 cup granulated sugar
  6. Get 1 and half cup butter
  7. Take 1 teaspoon baking powder
  8. Prepare 1 teaspoon salt
  9. Prepare 3/4 teaspoon cinnamon
  10. Prepare 1/4 teaspoon nutmeg
  11. Get 2 eggs
  12. Make ready 1 teaspoon vanilla extract

These cookies are full of oats, brown sugar, cinnamon, and chocolate chips! Healthy oatmeal cookies made with fiber-rich oats, coconut oil and applesauce instead of butter and coconut sugar. This oatmeal cookie recipe is easy to make and absolutely delicious. Or create an oatmeal raisin cookie recipe or chocolate chip Oatmeal Cookie Recipe.

Steps to make Oat cookies:
  1. Get all the ingredients ready. Preheat your oven then mix all the dry ingredients together minus the raisins.
  2. Cream the brown and granulated sugar and butter untill creamy
  3. Add the vanilla to the eggs and pour it into the creamed butter and beat. Then add the dry ingredients little at a time untill incorporated. Add the raisins and mix gently. (note: in the list of ingredients, i put 2 eggs but in this picture, there r 3. Thats because i made a little bit more and i added to all the ingredients because i needed more than 25 cookies)
  4. Use an icecream scoop or a table spoon to scoop equal quantities unto a lined baking tray (dont flatten, the cookies spread while they bake)
  5. Bake for 12 to 14 minutes. It will still be soft when you bring it out of the oven. Dont worry, it will darken and harden up. Dont over bake these cookies.
  6. Enjoy!

This recipe is low-fat, low-calorie, vegan, gluten-free and can be sugar-free. They don't contain any flour or refined sugar, but they still taste like soft, sweet cookies. Bananas and quick oats are all you. Eggless Oats Jaggery Cookies flavored with cardamom, cinnamon, nuts and sweetened with jaggery. These cookies are refined sugar free and make a nice treat with chai or coffee..

So that’s going to wrap this up for this special food oat cookies recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!