Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, apple crumble. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Apple Crumble is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Apple Crumble is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook apple crumble using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Apple Crumble:
- Prepare Apple filling
- Make ready 1/4 tsp cinnamon
- Take 12 tbsp sugar
- Take 10 apples, 5 grated, 5 cut to chunks
- Prepare 1/2 tsp vanilla
- Get Zest 2 lemon
- Make ready Juice quarter of lemon
- Make ready Crumble
- Get 2 cups flour (200g)
- Prepare 3/4 cup sugar
- Take 100 g butter
- Prepare Pinch cinnamon
Instructions to make Apple Crumble:
- Preheat the oven to 200°C
- Heat a small hob-proof baking dish, add the caster sugar and heat for about 5 minutes until it caramelises. Add the cinnamon, vanilla seeds and grated apples and cook for 1–2 minutes. Stir in the apple chunks, then mix in the cranberries, lemon zest and juice. Remove from the heat and set aside.
- To make the topping, place the flour, sugar, butter and cinnamon in a bowl and rub together with your fingertips until the mixture resembles breadcrumbs. Add the granola and mix until fully incorporated.
- Scatter the crumble topping over the fruit and heat the dish again on the hob. Once the apple mixture is bubbling, transfer to the preheated oven and bake for 35-30 minutes until the topping is a golden colour. Remove and serve warm
So that’s going to wrap it up with this exceptional food apple crumble recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!