Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, coconut macaroons. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Coconut Macaroons is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Coconut Macaroons is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have coconut macaroons using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Coconut Macaroons:
- Get Dry ingredients
- Take 1/2 cup all-purpose flour
- Make ready 1/3 cup sugar
- Take 1/2 tsp Baking powder
- Get 1/2 cup Margarine
- Get 200 grams Desicdated Coconut
- Prepare 1 can sweetened/condensed milk
- Get 2 eggs
- Get 1/2 tsp Vanilla
Steps to make Coconut Macaroons:
- Preheat oven to 200C
- Add all dry ingredients on a large bowl. Make sure to measure correctly. Stir using a wooden spoon or a mixer.
- Then add the remaining ingredients gradually.
- Grease the pan and place the batter. Bake for 15 minutes each batch or until golden brown.
- Cool down and enjoy.
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So that is going to wrap it up for this special food coconut macaroons recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
