Mandys shepherds pie
Mandys shepherds pie

Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to make a special dish, mandys shepherds pie. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

American favorite shepherd's pie recipe, casserole with ground beef, vegetables such as carrots, corn, and peas, topped with mashed potatoes. The Best Classic Shepherd's Pie Recipe with meat and vegetable gravy and cheesy mashed potatoes..with the kind of refrigeration we had in our homes, cooked meat could be kept much more safely than raw. Therefore, when housewives bought their Sunday meat they selected pieces large enough to.

Mandys shepherds pie is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Mandys shepherds pie is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have mandys shepherds pie using 15 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Mandys shepherds pie:
  1. Prepare 500 grams lamb minced/or beef ( which many use)
  2. Make ready 1 clove garlic
  3. Get 1 onion
  4. Make ready 1 carrot
  5. Get 1 cup frozen peas
  6. Get 1 tbsp oil
  7. Make ready 2 tbsp tomato puree
  8. Get 1 tbsp worchestshire sauce
  9. Prepare 1 box veg stock
  10. Take 1 tbsp mixed herbs
  11. Make ready 1 tbsp paprika
  12. Take to taste salt n pepper
  13. Get 750 grams potatoes
  14. Take 3 tbsp butter
  15. Take 150 grams milk

The bottom layer is a simple a mix of ground lamb and vegetables, simmered into a delicious savory sauce. Shepherds pie, Shepherd's Pie, shepards, cottage pie, mince, tatties, mince & tatties, English, Scottish, casserole, how to, how to make, freeze, reheat, easy, best, recipe, traditional, beef, lamb. This easy Shepherd's Pie recipe is filled with lots of veggies and tender ground beef (or lamb), simmered together in the most delicious sauce, and topped with the creamiest mashed potatoes. Try the classic shepherd's pie recipe or mix it up with a veggie shepherd's pie with lentils, or add parsnips to your mash like Nigel Slater.

Instructions to make Mandys shepherds pie:
  1. Peel potatoes put in cold water and bring to a boil cook until softened, drain then mash with enough butter and milk and salt and pepper to your taste
  2. Brown lamb/beef mince in oil and add chopped veg and herbs and seasonings and stock. Cook until veg is tender and liquid is reduced and slightly thickened
  3. Put mix into oven proof dish and top with mash. Place in oven for 45-50 minutes until browned at 400°F/200°C
  4. Serve with veg and enjoy

Add some grated hidden veggies to help the kids eat healthily. Shepherd's pie is adaptable to almost infinite variations. Here, the basic browned ground beef and potato combination is baked with canned French-style green beans and tomato sauce. To get the nice browned top, turn on the boiler and watch the pie closely until it's browned on. A vegetarian recipe for Indian Shepherd's Pie infused with the most fragrant Indian spices, along with black lentils, veggies, gravy and topped with curried mashed potatoes.

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