Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, instant ragi dosa. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
.instant ragi dosa recipe. it includes recipes like oats dosa, wheat dosa, rava dosa, set dosa, instant dosa with cooked rice, curd dosa, masala dosa and bread dosa recipe. in addition, do visit. This Instant Ragi Dosa is a quick dish made with ragi flour, gram flour (besan), buttermilk, coconut, spices and salt. The recipe is a no grind ragi dosa and very.
Instant ragi dosa is one of the most well liked of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Instant ragi dosa is something which I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can have instant ragi dosa using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Instant ragi dosa:
- Prepare 1/2 cup ragi flour
- Get 1/2 cup rava/ sooji
- Make ready 1/4 cup rice flour
- Make ready 1/4 cup yogurt
- Make ready 1 onion
- Prepare 2 tbsp coriander leaves
- Get 1/2 tsp cumin seeds
- Take 1/2 tsp black pepper powder
- Take Salt, as required
- Prepare 1 1/2 cup water
- Take Oil, as required
In India Ragi known as nachni Or finger millet is my favorite ingredient. Although this is fast, easy and convenient recipe for Instant Ragi Dosa. Ingredients needed for Instant Ragi Dosa. So it's super high on protein, iron and calcium.
Steps to make Instant ragi dosa:
- Take ragi flour, rava and rice flour in a bowl.
- Add chopped onion, coriander leaves, yogurt, cumin seeds, black pepper powder and salt.
- Add 1 cup water and mix well to form a batter and cover and keep aside for 15-20 minutes.
- After resting, add more water to make a flowing consistency batter.
- Heat a non stick tawa and pour some batter on it.
- Pour some oil and flip over when brown on underside. Cook on both sides till golden brown.
- Similarly make all dosa sand serve hot with potato masala and sambhar.
It's instant, so there is no waiting,fermenting soaking. Instant ragi dosa recipe using ragi flour and rice flour. This is my go to recipe whenever I run out of dosa batter. This comes out nice crispy and tasty, I love it so much. Instant ragi dosa recipe explained with step by step pictures.
So that is going to wrap this up with this special food instant ragi dosa recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
