Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, neer dosa. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Neer dosa is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Neer dosa is something that I have loved my entire life. They are fine and they look fantastic.
i personally like a crisp neer dosa recipe while i prepare it for myself. but in this recipe finally, do visit my other dosa recipes collection with this post of neer dosa recipe. it includes recipes like, set dosa. Neer dosa recipe with step by step photos. Neer dosa are thin, fluffy and lacy crepes made with ground rice batter.
To get started with this particular recipe, we have to prepare a few ingredients. You can have neer dosa using 4 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Neer dosa:
- Get Rice 1cup soaked
- Get Coconut grate1/2cup
- Prepare Salt
- Get Oil
Neer means "water" and the batter of this dosa is very watery hence it. Neer dosa or neer dose is a very popular breakfast recipe from Mangalore region of Karnataka. "Neer dose" literally means "water dosa" prepared from plain rice batter. Neer dosa with step by step photos and a recipe video. Neer Dosa is a popular dish from Karnataka, India.
Steps to make Neer dosa:
- Soak 1 cup rice for 5-6 hour. transfer to blender nd make a pest. add ½ cup coconut.
- Blend to smooth paste without adding to more water, becaus the rice is soaked.
- Add salt and 2½ cup water. - - mix well making sure the batter is thin watery consistency.
- Heat dosa tawa. And sprinkle water. Nd rub to the dosa tawa with the hlp of a cloth. Nd pour the batter nd spread quickly
- Spread better, sprinkl some oil on the 4th side of corner's. 1side cook nd tur n, bothside cook.
- Serve with nariyal chatni nd sambhar.
Neer dosa is made with only soaked rice, salt, and water. Neer Dosa Recipe - a light, soft, lacey and delicious dosas from the Karnataka region. Also, no fermentation process required for neer dosa. They taste great with chutney, tomato chutney, sambar. Neer dosa recipe / neer dose in Kannada must be familiar to many of you.
So that’s going to wrap it up with this exceptional food neer dosa recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
