Gobhi matar ki sabzi
Gobhi matar ki sabzi

Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, gobhi matar ki sabzi. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Hey Friends, presenting you a simple Aloo Gobhi Recipe. It makes for a perfect lunch box recipe and is the best get away from a routine recipe. Band Gobhi ya Patta Gobi Fast, Simple & Easy Cabbage Sabzi Recipe in Urdu Hindi - RKK.

Gobhi matar ki sabzi is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Gobhi matar ki sabzi is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook gobhi matar ki sabzi using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Gobhi matar ki sabzi:
  1. Take 400 gram cauliflower
  2. Get 1 potato
  3. Prepare 1/2 cup peas
  4. Take 1 onion
  5. Prepare 2 tomato
  6. Make ready 1/2 inch Ginger
  7. Take 2 green chilli
  8. Take Salt as per taste
  9. Get 1/2 tsp Kashmiri red chilli
  10. Take 1/2 tsp turmeric powder
  11. Make ready 1/2 tsp roasted cumin seed powder
  12. Get 2 tsp mustard oil
  13. Make ready 1 tsp cumin

Gobhi Matar is an all-time favourite of all in the winters when you get these in abundance. All kids, elders and youngsters like it equally. When cooked, transfer to serving plate. Yummy 'Tofu Gobhi Matar Ki Sabzi' is ready to be served.

Instructions to make Gobhi matar ki sabzi:
  1. Prepare all the ingredients
  2. In a kadai, add oil, cumin seed and saute for 30 secs. add onion, salt turmeric and saute for another 4 mins, till onion turns golden brown
  3. Add tomato and green chilli puree and cook till oil separates. add all the veggies and mix it well
  4. Cook with lid on, for 7 -8 mins, with little water on a medium flame. Stir it occasionally so that it does not stick to the bottom
  5. Once it is cooked well, add cumin seed powder, fresh coriander and serve with raita, roti

Serve hot with roti or phulka or naan. Serve the Patta Gobi Matar Ki Sabzi along with Khatta Mag and Phulkas for a wholesome meal. if you are looking for more Cabbage Recipes here are some To begin making the Patta Gobi Matar Nu Shaak, first prep all the ingredients and keep them ready. Add the chopped cabbage and the green. How to make Aloo Patta Gobhi matar sabzi. Peel the potatoes and rinse them well with water.

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