Twice Baked Potato
Twice Baked Potato

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, twice baked potato. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Twice Baked Potato is one of the most favored of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Twice Baked Potato is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have twice baked potato using 8 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Twice Baked Potato:
  1. Take 4 -6 baking potatoes (about 2 1/2 lbs)
  2. Make ready 4 tsp butter, softened
  3. Get 1 1/3 cup grated Swiss cheese
  4. Take 1/2 tsp caraway seeds
  5. Make ready 4 tsp cooking white wine
  6. Make ready 2 tsp cooking sherry
  7. Prepare 1/2 tsp minced garlic
  8. Prepare 1/2 tsp salt
Instructions to make Twice Baked Potato:
  1. Preheat oven to 425°F.
  2. Scrub potatoes. Pierce potatoes with a fork. Rub each with a little butter. Place on baking sheet about 1 inch a part. Bake 50-60 minutes or until tender. Let cool.
  3. Meanwhile, place cheese & caraway seeds in a small bowl. Toss well. Set aside.
  4. Horizontally cut off top 1/3 of potatoes. Scoop out potato from bottom sections, leaving 1/4 inch thick shell.
  5. Place scooped-out potato in large bowl, reserving shells. Add potato from potato tops to bowl. Discard top skins.
  6. Mash potatoes with potato masher until smooth. Add wine, sherry, garlic, & salt. Mash to blend. Stir in cheese mixture. Mash lightly.
  7. Spoon mashed potato mixture into reserved potato shells, mounding evenly.
  8. Place filled shells back on baking sheet. Bake until tops a tree lightly browned & potatoes are heated through, about 20-25 minutes.

So that’s going to wrap this up with this special food twice baked potato recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!