Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, coconut-pudina chutney. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Coconut-Pudina Chutney is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. Coconut-Pudina Chutney is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook coconut-pudina chutney using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Coconut-Pudina Chutney:
- Make ready Pudina
- Prepare Corriander
- Take Grated coconut
- Take 1 small piece of ginger
- Take 1 pinch salt
- Get Lemon
- Take Chillies (optional)
- Prepare Chat masala (optional)
Steps to make Coconut-Pudina Chutney:
- Take pudina, corriander, ginger, chilli and grinded coconut in a mixer.
- Grind it well to form a paste.
- Add a little water if the mixture gets too thick.
- Add salt to taste and spoonful of lemon juice. You can also add a pinch of chat masala for taste
- And the chutney is ready to serve
So that’s going to wrap this up with this special food coconut-pudina chutney recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
