Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, roasted vegetables. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Roasted Vegetables is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Roasted Vegetables is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook roasted vegetables using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Roasted Vegetables:
- Make ready 1 whole cauliflower, broken up into florets
- Take 1 or 2 yellow squash and green zucchini, quartered
- Get 8 garlic cloves, sliced
- Make ready 1 packages cherry tomatoes, left whole
- Make ready 1/2 each red, yellow, orange bell peppers, sliced
- Get 1 cup olive oil
- Prepare 2 tbsp fresh thyme & rosemary
Instructions to make Roasted Vegetables:
- Preheat oven to 350°
- Place all vegetables in a large bowl, pour in olive oil, fresh herbs, salt & pepper.
- Bake 45 minutes to 1 hour. ENJOY
So that’s going to wrap it up for this special food roasted vegetables recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
