Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a special dish, farro veggie bake. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Farro Veggie bake is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Farro Veggie bake is something that I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook farro veggie bake using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Farro Veggie bake:
- Prepare Any fresh vegetables you like
- Prepare 1 and 1/2 cups farro
- Make ready 2 cups vegetable broth
- Prepare 3/4 cup water
- Get Seasoning of your choice
- Make ready Olive oil
Steps to make Farro Veggie bake:
- Preheat oven to 390°
- Pour farro into 9x13 pan and add all liquid. Bake for 20 covered with foil.
- Chop, slice, or dice veggies. I used asparagus, red bell pepper, red onion, mushrooms, zucchini, broccoli, cauliflower, yellow squash and corn on the cob.
- Coat veggies in olive oil and sprinkle with seasoning. I used creole seasoning this time. Last time garlic, herb de province, salt and pepper.
- Pour chopped veggies on top of farro and put back in the oven until veggies are cooked. Between 30 and 45 mins.
So that is going to wrap this up with this special food farro veggie bake recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
