Easy Baked Potato Wedges
Easy Baked Potato Wedges

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, easy baked potato wedges. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Easy Baked Potato Wedges is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Easy Baked Potato Wedges is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook easy baked potato wedges using 5 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Easy Baked Potato Wedges:
  1. Get 6 medium Potatoes, cut into wedges
  2. Take 1/4 cup Olive oil
  3. Make ready 1/4 cup Flour
  4. Prepare 1 tbsp Garlic salt
  5. Prepare 1/2 tsp Ground black pepper
Steps to make Easy Baked Potato Wedges:
  1. Preheat oven to 425°F.
  2. In a large mixing bowl, combine the potatoes, oil and flour.
  3. Fold over with a spoon until every potato wedge is shiny.
  4. Sprinkle the garlic salt and pepper over the wedges and toss or fold to coat evenly.
  5. On a large foil-lined baking sheet, spread out the wedges.
  6. Place in oven and bake for 40-45 minutes.
  7. Allow the wedges to cool for 5 minutes, then peel the aluminum back and place the wedges on a serving plate or bowl.
  8. Serve hot and enjoy 😊

So that is going to wrap it up with this exceptional food easy baked potato wedges recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!