Thakkali Chutney
Thakkali Chutney

Hey everyone, it is John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, thakkali chutney. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Thakkali Chutney is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They are nice and they look wonderful. Thakkali Chutney is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook thakkali chutney using 12 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Thakkali Chutney:
  1. Get 5 tomatoes
  2. Get 2 tb sp fresh coconut grated
  3. Make ready 1/2 tsp cumin seeds
  4. Prepare 3-4 red chillies
  5. Take 4 pods garlic
  6. Make ready 1 tb sp jaggery
  7. Get To taste salt
  8. Prepare Fresh coriander for garnishing
  9. Prepare Tempering
  10. Prepare 1 tsp Cooking Oil
  11. Get 1/2 tsp mustard seeds
  12. Prepare 6-8 curry leaves
Steps to make Thakkali Chutney:
  1. Heat oil. Add cumin Seeds. Add crushed garlic and red chillies and saute for 10 15 seconds on low flame.
  2. Collect all ingredients and chop tomatoes lengthwise. Chop coconut in smaller pieces.
  3. Add chopped tomatoes, jaggery and salt. Cook on high flame for 5 minutes. Reduce flame place lid and cook tomatoes appear slightly mashed.
  4. Remove lid and cook till water evaporated. Switch off the flame and cool. Grind cooked tomato mixture and fresh coconut to a paste.
  5. Heat 1 tsp Cooking Oil in a pan. Add mustard seeds and when mustard seeds splutter put curry leaves and sauté for a second.
  6. Immediately add tomato paste and 1/2 cup water. Simmer on low flame for 7-8 minutes. Switch off the flame.
  7. Remove it in a serving bowl. Garnish with coriander leaves. Serve with idli, dosa, rice, uttapam or any snack. Can be stored for 10 days in refrigerator.

So that is going to wrap it up for this exceptional food thakkali chutney recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!