Oat cookies
Oat cookies

Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to make a special dish, oat cookies. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Oatmeal cookies are a favorite with kids and adults. It's hard not to like this sweet tasting cookie with its soft and chewy texture. Besides lots of rolled oats, they contain dried fruit (raisins.

Oat cookies is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Oat cookies is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have oat cookies using 8 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Oat cookies:
  1. Make ready 100 g grounded oats
  2. Make ready 50 g atta flour
  3. Get 50 g all purpose flour
  4. Make ready 50 g sugar
  5. Prepare 1/2 tsp baking soda
  6. Prepare 75 g butter
  7. Make ready 1 egg
  8. Make ready 50 g oats

These cookies are full of oats, brown sugar, cinnamon, and chocolate chips! Healthy oatmeal cookies made with fiber-rich oats, coconut oil and applesauce instead of butter and coconut sugar. This oatmeal cookie recipe is easy to make and absolutely delicious. Or create an oatmeal raisin cookie recipe or chocolate chip Oatmeal Cookie Recipe.

Steps to make Oat cookies:
  1. Gather your ingredients
  2. Lightly grease baking trays. Preheat oven at 170°c.
  3. In a large mixing bowl, add the grounded oats, atta flour, all purpose flour, baking soda, oats and sugar. Mix well
  4. Rub the butter into the dry ingredients until it forms a breadcrumbs texture.
  5. Stir in the beaten egg, mix until it forms a dough.
  6. In a floured surface, roll out the dough to about 1/2 cm thick.
  7. Cut into desired shapes. Place on baking tray. Prick holes onto the cookies with your desired design.
  8. Put the trays in the oven and let bake for 15 to 20 min.
  9. Once well baked, remove from oven. After about 2 minutes, place on a cooling rack. Let cool completely.
  10. Enjoy.

This recipe is low-fat, low-calorie, vegan, gluten-free and can be sugar-free. They don't contain any flour or refined sugar, but they still taste like soft, sweet cookies. Bananas and quick oats are all you. Eggless Oats Jaggery Cookies flavored with cardamom, cinnamon, nuts and sweetened with jaggery. These cookies are refined sugar free and make a nice treat with chai or coffee..

So that’s going to wrap this up for this special food oat cookies recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!