Fried halloumi
Fried halloumi

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, fried halloumi. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Fried halloumi is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Fried halloumi is something that I’ve loved my entire life. They’re nice and they look fantastic.

The nutritional value of halloumi varies because each cheesemaker has In general, halloumi is a good source of calcium and protein, though it's also high in saturated fats. Crisp and slightly salty shallow-fried halloumi fries make perfect party food. Great with a sprinkling of za'atar and a spicy yogurt for dipping.

To begin with this recipe, we must first prepare a few ingredients. You can cook fried halloumi using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Fried halloumi:
  1. Prepare 250 g halloumi cheese
  2. Take 20 g plain flour
  3. Make ready 50 g breadcrumbs
  4. Take 3/4 tsp dried oregano (or mixed herbs)
  5. Get 1 pinch freshly ground black pepper
  6. Get 1 egg
  7. Get oil for frying sunflower/vegetable as required

Halloumi or haloumi (/həˈluːmi/) is a semi-hard, unripened, brined cheese made from a mixture of goat's and sheep's milk, and sometimes also cow's milk. It has a high melting point and so can easily be fried or grilled. This property makes it a popular meat substitute. Keto Halloumi Fries - Crunchy Fried Cheese Recipe.

Instructions to make Fried halloumi:
  1. Cut your halloumi into slices roughly 1cm thick. - Pour the flour onto a plate, add the halloumi slices and toss until well coated. - Tip the breadcrumbs onto another plate and mix with the dried herbs & the black pepper. - Whisk egg well into another bowl. - Add the floured halloumi a slice at a time and coat with the egg and immediately placing into the breadcrumb mixture.
  2. Pour the oil into a small frying pan and heat on a medium heat. - Test the oil by adding a crust of bread, if it froths and bubbles and the bread turns golden in 30 secs it is ready. - Add the slices of halloumi, frying them in small batches of two or three at a time. - Fry for about 30 second or until golden brown and the breadcrumbs are crisp.
  3. Place some kitchen roll onto a plate, and using a slotted spoon gently lift out the fried cheese slices and place on the kitchen paper towel to drain off some of the oil. - Serve immediately with sweet chilli sauce, garlic mayonnaise & salad.

What better keto fries are than ones made entirely of cheese! Our crunchy Keto Halloumi Cheese Fries recipe is crisp on the outside and soft. Grilled or fried halloumi is perfect as an appetiser, but here's some more ways you can use halloumi cheese in your. Pan-fried halloumi and Israeli cous cous is the perfect Mediterranean diet summer meal, full of This pan-fried halloumi and Israeli cous cous has been on repeat because I'm in love with halloumi. Fried Halloumi Tacos are the name of the game this season.

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