Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, green papaya chutney. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Green Papaya Chutney is one of the most favored of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Green Papaya Chutney is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook green papaya chutney using 9 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Green Papaya Chutney:
- Prepare 1 pcs Green papaya
- Take 200 gms sugar
- Prepare As per taste salt
- Prepare 1 tsp cashewnuts
- Get 25 gms raisin
- Take Few pieces Cherry
- Prepare Few pieces almonds
- Prepare As required water
- Take As per taste lemon slice
Steps to make Green Papaya Chutney:
- Cut the papaya into 4 pieces and peel it off.
- Clean the pieces and Grate it.
- Take cashewnut, raisin,almond,cherry in a plate. Cut the cherry and almond into slices.
- Take a kadai and put some water to boil the grated papaya.
- Seive it and keep aside.
- Take 2 cups of sugar and 4 cups of water to make syrup.
- When syrup is ready add the boiled grated papaya in it. Add little amount of salt,cashewnut and raisin in it. Boil it for 10 mins.
- Put the gas off and make the chutney cool. After getting cooled, add lemon juice and garnish with almond and cherry slices.
- Put it into freezer until it is served.
So that is going to wrap this up for this exceptional food green papaya chutney recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
