Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, roasted bell pepper chutney. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Roasted bell pepper chutney is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Roasted bell pepper chutney is something that I’ve loved my whole life.
Welcome to my channel The Joy of Cooking. Disclaimer:- The Products used in this video are not sponsored and purchased with my money. This video explains the process of preparing Green Capsicum Chutney Recipe / Belle Pepper Chutney recipe.
To get started with this particular recipe, we must first prepare a few components. You can have roasted bell pepper chutney using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Roasted bell pepper chutney:
- Make ready 2 small or 1 big red bell pepper
- Get 1 medium size tomato
- Get 3-4 shallots or small onion
- Make ready 3 cloves garlic pods
- Make ready 1 small piece of ginger
- Prepare 2-3 red chillies or kashmiri powder 2 tsp
- Get 1 tsp sugar
- Make ready 1 tsp lemon juice
- Take 1/4 tsp pepper powder
- Get as per taste Salt
- Get 1 tsp kashmiri chilli powder for the colour
I prefer to use vegetables for making chutney for. Red bell peppers are matured green bell peppers and when bell pepper ages, not only the color but the flavor also changes. This favorite chutney of mine is prepared by roasting red bell peppers, onion and dried red chillies and by blending them including peanuts, jaggery and tamarind juice. Roasted bell peppers are seasoned with olive oil, garlic, oregano, and crushed red peppers.
Steps to make Roasted bell pepper chutney:
- Roast red bell pepper on gas.
- Put roasted bell pepper on air tight container for 5 minutes.
- After 5 minutes remove the skin of red bell pepper and chop it roughly.Blanch tomato and chop it.
- Now combine all the other ingredients and grind them coarsely or finely..adjust spices according to your flavors.
- Red bell pepper chutney is ready.Enjoy this smoky and delicious chutney with Nachos, lavash, patties, samosas etc.
Roasting really brings out their unique flavor. Look at these gorgeous, colorful peppers! They are as flavorful as they are pretty. Plus, they are so easy to make. Peppered Chutney Tenderloin Roast is the best tenderloin roast ever!
So that is going to wrap this up with this special food roasted bell pepper chutney recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
