Baked potatoes on pan
Baked potatoes on pan

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, baked potatoes on pan. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

You can bake the potatoes directly on the oven rack, or you can place them a few inches apart on an aluminum foil-lined baking sheet. Potatoes are a vegetable that demonstrates a lot of versatility — smashed potatoes, french fries, baked potatoes, hash browns. And when it comes to making healthy but delicious meals with minimal fuss, pan-cooked potatoes are a good recipe to have in your repertoire.

Baked potatoes on pan is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. Baked potatoes on pan is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook baked potatoes on pan using 5 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Baked potatoes on pan:
  1. Make ready 2 medium size Potato
  2. Make ready 1/2 tsp Cumin seeds
  3. Take 1 tbsp Lemon juice
  4. Take To taste Black salt
  5. Take 1/2 tsp butter

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Instructions to make Baked potatoes on pan:
  1. Slice the potatoes
  2. Add the butter in the pan. And put in the cumin seeds
  3. Cover them and let them cook in the steam.
  4. Turn them around and let them cook.
  5. Take them off and add salt and lemon juice
  6. Serve hot.

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