Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, 3 sauces watermelon salad (yoghurt, broccoli juice, & creammy cheese sauce). One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
3 Sauces Watermelon Salad (Yoghurt, Broccoli Juice, & Creammy Cheese Sauce) is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. 3 Sauces Watermelon Salad (Yoghurt, Broccoli Juice, & Creammy Cheese Sauce) is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook 3 sauces watermelon salad (yoghurt, broccoli juice, & creammy cheese sauce) using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make 3 Sauces Watermelon Salad (Yoghurt, Broccoli Juice, & Creammy Cheese Sauce):
- Prepare 1 large watermelon without seeds
- Take 1 1/3 packages bottled plain yoghurt
- Get 1/3 liter Tipco Broccoli Juice
- Take Cream Cheese Sauce
- Get 1 box bar cheddar cheese
- Make ready 2 1/2 cup full cream milk
- Make ready 2/3 cup sugar
- Take 1/2 tsp vanilla essence
Steps to make 3 Sauces Watermelon Salad (Yoghurt, Broccoli Juice, & Creammy Cheese Sauce):
- For the cheese cream sauce, first rasp cheddarcheese bar. Then warm pan in the stove.
- Cook milk in the pan and mix it with sugar and rasped cheddar cheese. Stir it up until the sauce is jelled. Charge it off from stove and wait until cold.
- Slice watermelon into medium small sized cubes. Then put it in plastic box with cover (tupperware).
- Mix watermelon slices with broccoli juice, cold creammy cheddar sauce, and yoghurt.
- Refrigerate it and the salad is ready to be served as dessert.
So that’s going to wrap it up for this exceptional food 3 sauces watermelon salad (yoghurt, broccoli juice, & creammy cheese sauce) recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!