Raw Papaya Chutney
Raw Papaya Chutney

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, raw papaya chutney. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Raw Papaya Chutney is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Raw Papaya Chutney is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have raw papaya chutney using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Raw Papaya Chutney:
  1. Make ready 1 cup finely sliced raw papaya
  2. Take 1 tsp lemon juice
  3. Prepare 1/4 cup sugar
  4. Get 1/4 tsp salt
  5. Prepare 1 tbsp cashew
  6. Get 1 tbsp raisins
  7. Get 2 cup water
Instructions to make Raw Papaya Chutney:
  1. First cut the raw papaya into pieces then remove the seeds, then peel the outer part then cut it into very thin slices
  2. Wash the raw papaya slices then keep aside now heat a pan add sugar, water and salt
  3. When the sugar water mixture starts boiling put the raw papaya slices cover it on low flame until papaya gets cooked and sugar syrup getting little thick once done open the lid add lemon juice
  4. Then add cashews, raisins cook it for few more minutes then turn off the flame, initially the chutney should be little thin when it’s cool down it gets thick serve at room temperature..

So that is going to wrap it up for this exceptional food raw papaya chutney recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!