Double baked potatoes
Double baked potatoes

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, double baked potatoes. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Potatoes are comfort food for any day of the week. This Double Baked Stuffed Potato will give "DOUBLE" comfort!!! Recipe below by clicking on "Show more".

Double baked potatoes is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Double baked potatoes is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have double baked potatoes using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Double baked potatoes:
  1. Make ready 2 large potatoes
  2. Prepare 2 tsp vegetable oil
  3. Get 3 tbsp butter
  4. Prepare 1 tbsp minced green onion
  5. Get to taste salt and freshly ground black pepper
  6. Prepare 1 pinch cayenne pepper, or to taste
  7. Get 1/2 cup shredded white Cheddar cheese
  8. Prepare 1/2 cup heavy cream
  9. Get 1 egg yolk
  10. Make ready 1 tbsp butter, melted

Recipe below by clicking on Show more. Double Baked Potatoes are quick and easy recipe. Must try this delicious side dish recipe. Wash the potatoes and let them dry.

Steps to make Double baked potatoes:
  1. Preheat oven to 200 degrees C. Line a baking sheet with aluminum foil.
  2. Rub potatoes with vegetable oil and place on the prepared baking sheet
  3. Bake in the preheated oven until a paring knife easily inserts into the center of a potato, about 1 hour. Set aside to cool until easy to handle, about 10 minutes.
  4. Cut 1/3 off each potato lengthwise. Scoop flesh from each potato to within about 1/8-inch of the skins. Transfer flesh to a bowl.
  5. Combine potato flesh with butter and green onion; stir until butter is melted evenly into potato. Add salt, black pepper, cayenne pepper, and cheese; stir until cheese is melted. Pour cream and egg yolk into potato mixture; mix to combine. Season with salt to taste.
  6. Fill each potato with an equal amount of cheese mixture. Gently press the surface of the filling with a fork to create texture. Brush tops with melted butter and sprinkle with paprika.
  7. Bake stuffed potatoes until cheese is molten, 20 to 30 minutes.

Grease with little oil and place them in a pan with aluminum foil. This has become a new dinner staple in our house! Baked potatoes are a classic comfort food and one that is guaranteed to please in our house. Pierce each potato in several places with fork. Place all potatoes directly on oven rack and bake until.

So that is going to wrap it up for this exceptional food double baked potatoes recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!