Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, valentine's day heart-shaped meringue. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Valentine's Day Heart-Shaped Meringue is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Valentine's Day Heart-Shaped Meringue is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook valentine's day heart-shaped meringue using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Valentine's Day Heart-Shaped Meringue:
- Prepare Heart-shaped Meringues (see recipe here at Rosanas Ideas)
- Prepare Necessary amount of:
- Make ready Dulce de leche
- Take Melted chocolate (see recipe here at Rosanas Ideas)
- Make ready Chantilly cream (see recipe here at Rosanas Ideas)
- Take Fruit (to taste)
Instructions to make Valentine's Day Heart-Shaped Meringue:
- Ingredients:
- In a dish, arrange the heart-shaped meringue - With a knife cover the top of the meringue with a small amount of dulce de leche
- On top of the dulce de leche add with a spoon or sleeve the chantilly cream
- On the chantilly cream accommodate the fruit
- Drip the melted chocolate on top - Add fruit to decorate (to taste) - - Tip. I recommend preparing this dessert minutes before serving so it does not get too soft
So that is going to wrap it up for this special food valentine's day heart-shaped meringue recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
