Feijoa Chutney
Feijoa Chutney

Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, feijoa chutney. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Feijoa Chutney is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They are nice and they look wonderful. Feijoa Chutney is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have feijoa chutney using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Feijoa Chutney:
  1. Take 1 kg fresh Feijoa chopped
  2. Make ready 500 g onions diced
  3. Make ready 2 cups raw sugar
  4. Make ready 3 cups cider vinegar
  5. Take 1 Tbs curry powder
  6. Take 1 Tbs ground ginger
  7. Make ready 1 tsp chillie powder
  8. Make ready 1 tsp cloves
Steps to make Feijoa Chutney:
  1. Do not peel but trim and chop the feijoas, then dice the onions
  2. Combine the feijoas and onions and cook in a large saucepan
  3. Combine all other ingredients stir well while bringing to the boil.
  4. Simmer untill thick and transfer into sterilized jars.

So that is going to wrap it up with this special food feijoa chutney recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!