Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, seasoned baked potato wedges. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Seasoned baked potato wedges is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Seasoned baked potato wedges is something which I have loved my entire life.
Oven baked potato wedges that are extra crunchy and seasoned so they taste like the frozen ones you can buy! Cutting potato wedges is far easier than cutting fries! Spread potato wedges in a single layer on a baking sheet and coat with olive oil.
To get started with this recipe, we have to first prepare a few components. You can cook seasoned baked potato wedges using 11 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Seasoned baked potato wedges:
- Get 4 large potatoes
- Prepare 3 tbsp olive oil
- Take seasoning
- Make ready 1 1/2 tsp paprika
- Take 1 tsp garlic powder
- Make ready 1/2 tsp onion powder(you can substitute with garlic powder)
- Prepare to taste Salt
- Take 1/2 tsp pepper
- Prepare TO SERVE (optional)
- Make ready Sour cream
- Prepare Sweet chili sauce
It's basically everything you need to know about how to cut fruits and vegetables in the kitchen. In the video series, we included How to cut potato wedges — because, seasoned potato. Perfectly Seasoned Baked Potato WedgesThe Everyday Mom Life. olive oil, potatoes, onion salt, paprika, pepper, salt, garlic powder. Watch how to make the best potato wedges in this short recipe video!
Steps to make Seasoned baked potato wedges:
- Preheat oven to 220°C/430°F
- Mix the Seasoning ingredients.
- Cut the potatoes in half lengthwise, then cut each half into 4 "wedges" (so you get 8 pieces from each potato). If your potato is small/medium, just cut into 6 wedges.
- Place potatoes in a large bowl, drizzle over oil and seasoning. Toss with hands.
- Spread out on tray, ensuring cut side lies flat on the tray
- Bake for 25 minutes, turning once, or until dark golden brown and crispy.
- Serve immediately!
- Dipping sauces: Classic Aussie way is with sour cream and sweet chilli sauce. Otherwise, try tomato sauce/ketchup, BBQ sauce, yogurt
Baked, chunky chips seasoned as you like them. This is an easy way to make a healthier alternative to fried chips! You can play around with the seasonings. Mix olive oil, paprika, garlic granules, chilli powder and onion powder together. These seasoned Parmesan potato wedges are quick and easy to make and come out perfect every time.
So that is going to wrap this up with this special food seasoned baked potato wedges recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
