Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, zucchini roll-ups. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Zucchini Roll-Ups is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Zucchini Roll-Ups is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook zucchini roll-ups using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Zucchini Roll-Ups:
- Take 2 zucchini
- Take 1 cup ricotta
- Make ready 1/2 cup fresh basil leaves
- Make ready olive oil
- Make ready salt, pepper
Steps to make Zucchini Roll-Ups:
- Remove the ends of the zucchini and cut it lengthwise into thin slices using a sharp knife. Brush them with some olive oil on both sides and place on a pan or grill. Cook for about 3 minutes on each side until it’s soft enough to roll.
- In a bowl, mix ricotta with chopped basil (1/4 cup) and add salt and pepper.
- Spread a thin layer of the stuffing on the slice, place a basil leaf on one end and roll.
- Serve directly or refrigerate for later. Enjoy!
So that’s going to wrap this up for this exceptional food zucchini roll-ups recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
