Apple chutney
Apple chutney

Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, apple chutney. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Apple chutney is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Apple chutney is something that I’ve loved my entire life. They are nice and they look wonderful.

Serve this classic chutney with roast crackling pork for a change from apple sauce, from BBC Good Food. This apple chutney has a tangy, sweet flavour which is perfect with cheeses such as cheddar, cheshire or white stilton. This easy chutney is a great companion for so many dishes from turkey sandwiches to pork chops.

To get started with this particular recipe, we have to first prepare a few components. You can have apple chutney using 5 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Apple chutney:
  1. Make ready 2 Apples
  2. Get 1 teaspoon chilli powder (not heaped)
  3. Make ready 1 teaspoon salt (not heaped)
  4. Get 1 garlic clove
  5. Make ready Pinch coriander

We have an array of recipes for perfectly spiced apple chutney, including Indian apple chutney and more. Apple Chutney Recipe Use as using this chutney as a sandwich spread or as an addition to our During the fall season, we love to make this homemade apple chutney recipe. This Indian Apple Chutney is a traditional dark, thick, rich chunky sweet and sour chutney. Use as an accompaniment to curries, rice, lamb, cheese with crusty breads, etc.

Instructions to make Apple chutney:
  1. Wash the Apple thoroughly, I'm using red apple preferred green apples.
  2. Cut the apples in 4 sections. And take whatever you can from the core too.
  3. Cut each sideways so the are long slices, turn them around and dice them up. To same to each piece.
  4. Wash the coriander and peel the garlic and wash it too.
  5. Next cut the garlic by dicing them. So there are not big chunks, but small blocks. And cut the coriander leaves.
  6. Add in 1 teaspoon of chilli powder. (it is down to your taste)
  7. Add 1 teaspoon of salt. (again it is down to your taste) It's to give it that sour chutney flavour.
  8. Mix it all up with the apples. Finally you should be left with…..

Looking for an apple chutney recipe? This traditional chutney recipe tastes delicious and is On this page you'll also find printable labels for your chutney jars :-) Apple Chutney Ingredients. Apple Chutney- Indian food is incomplete without pickles and chutneys. their are variety of chutneys can be made with fresh herbs,fruits and vegetables,some are consumed fresh and some we can. This recipe for Apple Chutney combines rich spices with apples and currants for a decadence that will melt in your mouth. Apple, Chutney - Raita, Dips and Spreads.

So that is going to wrap this up with this special food apple chutney recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!