Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, green bean casserole. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Green Bean Casserole is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Green Bean Casserole is something that I’ve loved my entire life. They’re fine and they look wonderful.
For Golden Green Bean Casserole: Substitute Campbell's® Condensed Golden Mushroom Soup for the Cream of Mushroom Soup. Green bean casseroles aren't my favorite vegetable casseroles to make, but as far as they go, this one is great! Jack and I both adore mushrooms, so I swap the traditional cream of mushroom soup for a tangy, creamy homemade mushroom sauce.
To get started with this recipe, we have to first prepare a few ingredients. You can cook green bean casserole using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Green Bean Casserole:
- Get 2 can (28 oz) green beans
- Get 2 can (10.5 oz) cream of mushroom soup
- Make ready 8 slice chopped bacon
- Make ready 1 small diced onion
- Make ready 3 tbsp worcestershire sauce
- Make ready french fried onions
- Make ready pepper
Always a crowd fave! "Classic" green bean casserole means different things to different people. For some, green bean casserole consists of frozen and canned ingredients, quickly tossed together and baked as the token. No Thanksgiving feast is complete without one. A great side dish for a holiday or any day.
Instructions to make Green Bean Casserole:
- Cook chopped bacon till crispy, drain and set aside.
- Mix green beans, soup, 1/2 bacon, onion & worchestershire in a 2 quart casserole dish sprayed with non-stick spray.
- Bake at 350°F till heated through and bubbly.
- Stir in about 1 cup french fried onions. Place additional ff onions around edge and remaining bacon in center and serve hot.
Green bean casserole is a classic American dish that can often be found on holiday dinner tables at Thanksgiving, Christmas, and Easter, as well as other times throughout the year. This easy Green Bean Casserole recipe is flavorful and so delicious! Prepared with a rich mushroom gravy and made completely from scratch, this is the perfect no-fuss Thanksgiving side dish idea. Today I'm sharing a from-scratch green bean casserole that's a cinch to make and a nice departure from the cream-of-mushroom standby we all know and love. Green Bean Casserole has been a family favorite of ours for every holiday meal since I was a kid.
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