Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, my slow cooked pulled pork. š. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
My Slow cooked Pulled Pork. š is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. My Slow cooked Pulled Pork. š is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook my slow cooked pulled pork. š using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make My Slow cooked Pulled Pork. š:
- Prepare 1 Shoulder of Pork remove fat and outs skin
- Take 4 Garlic Cloves crushed
- Prepare 1 Cup Dr Peppa
- Take 1/4 cup Jim bean bourbon cherry flavour
- Take 4 tbls BBQ smokey Sauce
Instructions to make My Slow cooked Pulled Pork. š:
- Add the shoulder of pork once skin and fat removed, in the Slow Cooker.
- Add the Garlic and Dr pepper
- Next add the whiskey.then turn on to low overnight 8 hours. Then take the lid off and carry on on high for 1 hour.
- When it's all cooked using 2 forks pull apart to shred the pork. Drain off excess juice then add the BBQ sauce and mix.
- Also you can add to a brioche bun toasted on the inside (It holds better. Add some onion on top. Lovely.
So that’s going to wrap it up with this exceptional food my slow cooked pulled pork. š recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
