Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, green bean casserole. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Green Bean Casserole is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Green Bean Casserole is something which I’ve loved my whole life.
For Golden Green Bean Casserole: Substitute Campbell's® Condensed Golden Mushroom Soup for the Cream of Mushroom Soup. Green bean casseroles aren't my favorite vegetable casseroles to make, but as far as they go, this one is great! Jack and I both adore mushrooms, so I swap the traditional cream of mushroom soup for a tangy, creamy homemade mushroom sauce.
To begin with this particular recipe, we must prepare a few components. You can cook green bean casserole using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Green Bean Casserole:
- Take 3 can 14.5 oz each french cut green beans, drained
- Get 1 can 10.5 oz cream of mushroom soup
- Make ready 3/4 cup milk
- Take 1 dash black pepper
- Take 1 1/2 cup French fried onions
Always a crowd fave! "Classic" green bean casserole means different things to different people. For some, green bean casserole consists of frozen and canned ingredients, quickly tossed together and baked as the token. No Thanksgiving feast is complete without one. A great side dish for a holiday or any day.
Instructions to make Green Bean Casserole:
- Preheat oven to 350°F
- Combine all ingredients except onions; place in medium casserole dish and bake evenly for 30 minutes.
- Carefully remove from oven, stir.
- Top with French fried onions. Bake additional 5 minutes.
Green bean casserole is a classic American dish that can often be found on holiday dinner tables at Thanksgiving, Christmas, and Easter, as well as other times throughout the year. This easy Green Bean Casserole recipe is flavorful and so delicious! Prepared with a rich mushroom gravy and made completely from scratch, this is the perfect no-fuss Thanksgiving side dish idea. Today I'm sharing a from-scratch green bean casserole that's a cinch to make and a nice departure from the cream-of-mushroom standby we all know and love. Green Bean Casserole has been a family favorite of ours for every holiday meal since I was a kid.
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