Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, one pot cheesy chicken enchilada pasta. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
One pot cheesy chicken enchilada pasta is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. One pot cheesy chicken enchilada pasta is something which I have loved my entire life.
Can't decide between enchiladas and pasta tonight? Rinsing the dry pasta removes extra starch from the shells, which keeps this one-pot wonder from becoming too thick during cooking. This ONE POT cheesy enchilada pasta recipe is so simple and completely delicious.
To get started with this particular recipe, we have to prepare a few ingredients. You can have one pot cheesy chicken enchilada pasta using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make One pot cheesy chicken enchilada pasta:
- Get 1/2 lb uncooked medium pasta shells
- Get 1 can diced tomatoes, undrained
- Make ready 1 can (10 oz) enchilada sauce
- Prepare 2 cups water
- Take 1 bunch sliced green onions (save some for garnish)
- Make ready 1 tbs taco seasoning
- Prepare 1 can black beans, rinsed
- Get 1 can corn, drained
- Prepare 2 cups finely chopped cooked chicken
- Take 2 cups shredded sharp cheddar cheese
This hearty one pot pasta dish is perfect for when you're craving a Mexican recipe with inspired flavors from enchilada. These flavors go perfect with pasta in this skillet cheesy chicken enchilada pasta. One pot cheesy pasta that is hearty, comforting, and saucy! A quick fix for dinner for those busy weeknights.
Instructions to make One pot cheesy chicken enchilada pasta:
- Mix pasta, tomatoes, enchilada sauce, water, green onions, & taco seasoning, heat to boiling
- Reduce heat, simmer uncovered 15 minutes, stiring frequently
- Stir in beans, chicken, & corn, return to simmering, cook 2 minutes
- Remove from heat, stir in cheese garnish and serve
I first learned about enchiladas when Meanwhile heat the sauce with spices in another pot or a microwave dish and cook pasta. Your family is going to love this Instant Pot Cheesy Chicken and Pasta recipe! My family loved it, and they can't wait for me to make some more for them! Common sense kicked in and told me that I would need a thick and hearty pasta too cook with the chicken. So I used an orecchiette bag of.
So that’s going to wrap this up for this exceptional food one pot cheesy chicken enchilada pasta recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
