Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, chicken tortilla soup. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
This chicken tortilla soup is quick to make, flavorful, and filling, plus it freezes well. Garnish with avocado, Monterey Jack cheese, or green onion! This chicken tortilla soup recipe is infused with a bunch of Mexican-inspired flavors and a few extra common pantry ingredients.
Chicken tortilla soup is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Chicken tortilla soup is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook chicken tortilla soup using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chicken tortilla soup:
- Make ready 2 cups chicken shredded
- Prepare 1 1/2 cups half and half
- Prepare 2 tablespoons cumin
- Prepare 2 1/2 cups chicken broth
- Take 4 packages taco seasoning
- Get 2 cans rotel
- Get 2 cans black beans drained n rinsed
- Take 1 can white kidney beans drained n rinsed
- Prepare 1 can great northern beans drained n rinsed
- Make ready 2 cans corn drained n rinsed
- Get 2 cans cream style corn
- Prepare 2 cups cheese for garnish
- Get Bag tortilla strips for garnish
I never even thought to make it at. It's made with crispy fried strips of corn tortillas in a tomato-based Mexican soup with chicken stock, chiles, avocado, Jack cheese, cilantro and lime. Here is a delicious way to make chicken tortilla soup. You can garnish with many ingredients to suit your needs and make this a meal.
Instructions to make Chicken tortilla soup:
- Turn Crock-Pot on low
- Add all ingredients except cheese tortilla strips half and half and cream style corn
- Stir ingredients thoroughly
- At end of cook cycle add cream style corn n half n half stir n let cook for half hour more
- Serve with tortilla strips n cheese
This Slow-Cooker Chicken Tortilla Soup from Delish.com combines chicken breasts, fire-roasted tomatoes, and black beans for the easiest, healthiest soup. Chicken Tortilla Soup is one of my favorites because there's so much going on.particularly at the end when you add the gorgeous toppings. This Chicken Tortilla Soup is the soup of my dreams. It's almost dump and run for the ideal easy weeknight dinner or fabulous for crowds. It is loaded with juicy, tender shredded chicken.
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