Chicken curry
Chicken curry

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, chicken curry. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Chicken curry is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Chicken curry is something which I’ve loved my whole life.

Chicken curry is a dish originating from the Indian subcontinent. It is common in the Indian subcontinent, Southeast Asia, and Great Britain, as well as in the Caribbean. Simple Indian chicken curry made delicious, spicy and hot with minimum ingredients.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chicken curry using 16 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Chicken curry:
  1. Get pieces Chicken
  2. Prepare Garlic & Ginger paste
  3. Make ready Sliced onion
  4. Make ready Tomato
  5. Get Red pepper
  6. Prepare Potato
  7. Get Meat curry mix
  8. Prepare Chili powder
  9. Prepare Meat curry mix spices
  10. Prepare Blended cashew & almond
  11. Take Meat curry spices
  12. Prepare Cinnamon
  13. Get Clove
  14. Take Star anise
  15. Get Cardamom
  16. Take Fennel seed

Chicken Curry is a rich dish that my whole family loves! Tender chicken in a flavorful sauce This coconut curry chicken has complex flavors in an easy to make recipe. [hide] Sri Lankan chicken curries (or other curries) can be made in one of two ways. Can I make a whole chicken curry or can I use boneless chicken? From classic chicken tikka masala to Thai green curry, take a tour of global flavours with BBC Food's top curry recipes.

Instructions to make Chicken curry:
  1. Fry onion, meat curry spices, chili, tomato, potato, garlic & ginger paste
  2. Add chicken pieces. Let it cook. Add meat curry powder. Let it cook. Add water, stir and mix well. Cook until meat and potato become tender. Add blended cashew & almond paste. Cook for 2 more minutes.
  3. Serve with rice or bread

Take on your takeaway and spice up suppertime with our favourite chicken jalfrezi. We've put together our best Tried & Tested chicken curry recipes for a delicious feast. It doesn't get more comforting than a delicious chicken curry. We've collected our favourite here, with a flavour. This chicken curry recipe yields tender chicken pieces in a hot, flavourful, stew-like jhol (curry).

So that’s going to wrap it up with this special food chicken curry recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!