Slow Cooker Lemon & Celeriac Chicken
Slow Cooker Lemon & Celeriac Chicken

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, slow cooker lemon & celeriac chicken. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Slow Cooker Lemon & Celeriac Chicken is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Slow Cooker Lemon & Celeriac Chicken is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook slow cooker lemon & celeriac chicken using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Slow Cooker Lemon & Celeriac Chicken:
  1. Take 400 g chicken mini fillets
  2. Get 1 lemon
  3. Make ready 2 celery sticks
  4. Take 1 carrot
  5. Prepare 1 onion
  6. Make ready 1 bay leaf
  7. Take 3 tbsp ground black peppercorns
  8. Prepare 1 vegetable stock cube
  9. Prepare Dumpling mix (to serve)
Steps to make Slow Cooker Lemon & Celeriac Chicken:
  1. Using a dish suitable to leave in the fridge. Add half a teaspoon of salt into 150ml of boiling water. Stir to desolve.
  2. Zest a whole lemon into the dish and juice the same lemon. Stir.
  3. Add the chicken ensuring all is covered. Pop into the fridge overnight.
  4. Dice onion. Thinly slice the celery and carrot.
  5. Add all ingredients to the slow cooker minus the dumplings.
  6. Stir and set on high for 3-4 hours
  7. Server with dumplings: Follow instructions on dumpling mix. Add to the slow cooker and cook for recommended time. Or goes great with new potatoes.
  8. Serve.

So that’s going to wrap it up for this exceptional food slow cooker lemon & celeriac chicken recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!