Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, sembei(japanese rice crackers) fried chicken and rice sandwich. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Sembei(Japanese rice crackers) Fried Chicken and Rice Sandwich is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. They are nice and they look fantastic. Sembei(Japanese rice crackers) Fried Chicken and Rice Sandwich is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook sembei(japanese rice crackers) fried chicken and rice sandwich using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Sembei(Japanese rice crackers) Fried Chicken and Rice Sandwich:
- Get chicken leg
- Make ready grated ginger
- Take grated garlic
- Take soy sauce
- Prepare Sembei and peanuts
- Make ready flour
- Prepare egg
- Take cooked rice
- Take starch
- Get soy sauce for brushing
Steps to make Sembei(Japanese rice crackers) Fried Chicken and Rice Sandwich:
- Cut chicken and marinate with soy sauce, garlic and ginger for 15 minutes.
- All these are Japanese rice crackers and peanuts. You can use any type.
- Grind Sembei and peanut. Put flour, egg and grind Sembei.
- Fry in vegetable oil.
- Add starch in cooked rice and mix. Make square shape and press. Fry in pan with oil.
- Brush soy sauce on rice and put Karaage, lettuce and fried egg. Brush soy sauce on egg. Add mayonnaise to taste.
- Enjoy π₯°π―π΅π
So that is going to wrap it up for this special food sembei(japanese rice crackers) fried chicken and rice sandwich recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!