Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, midweek dinner asian style glazed chicken thighs. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Midweek Dinner Asian Style Glazed Chicken Thighs is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Midweek Dinner Asian Style Glazed Chicken Thighs is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have midweek dinner asian style glazed chicken thighs using 12 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Midweek Dinner Asian Style Glazed Chicken Thighs:
- Prepare chicken thighs
- Prepare cornflour
- Take lemon
- Get Red chilli to garnish
- Prepare Salt and pepper
- Prepare Marinade Ingredients
- Make ready rice vinegar
- Get honey
- Get soy sauce
- Prepare toasted sesame oil
- Prepare tomato ketchup
- Make ready garlic, minced
Steps to make Midweek Dinner Asian Style Glazed Chicken Thighs:
- Mix together the marinade ingredients. Pour half of the mixture into a large food bag and add the chicken. Seal the bag, make sure the chicken is all covered then leave in the fridge for an hour.
- Put the chicken into a baking dish. Pour any marinade left in the bag over the chicken. Bake at 200 for 30-45 mins or until the chicken is cooked through. If the coating starts to burn at the end but the chicken isn’t cooked, lay a sheet of foil on top.
- When it’s ready, put the remaining marinade into a saucepan and let it boil for 5 minutes. Turn the heat down and add your corn flour mixed with a little water. Stir constantly as you add it and your sauce should thicken immediately. Add a squeeze of lemon and salt and pepper to taste.
- Serve topped with fresh chilli slices 🌶
So that is going to wrap this up for this special food midweek dinner asian style glazed chicken thighs recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
