Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, chicken cashew celery stir fry 腰果西芹炒雞丁. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Stir fry celery with cashews, a quick & easy Chinese vegan stir fry recipe. The celery is fresh & crunchy, the cashews are crispy & creamy. This Chicken Stir Fry recipe was no doubt originated from China but modified to suit to Japanese palate - no garlic.
Chicken Cashew Celery Stir Fry 腰果西芹炒雞丁 is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Chicken Cashew Celery Stir Fry 腰果西芹炒雞丁 is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have chicken cashew celery stir fry 腰果西芹炒雞丁 using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Cashew Celery Stir Fry 腰果西芹炒雞丁:
- Make ready Chicken (diced)
- Take diced Celery
- Prepare cashews
- Take small sliced ginger
- Make ready sliced carrots (optional)
- Prepare chicken seasoning
- Prepare tsps soya sauce
- Get ShaoXing wine
- Take stir fry seasoning
- Get chicken powder
This cashew chicken stir fry is jam-packed with delicious vegetables and makes a perfect one-pan meal! Dissolve cornstarch in reserved marinade mixture; mixing until well blended. Serve over prepared vegetable fried rice. Cashew chicken is no doubt a winner by these metrics.
Instructions to make Chicken Cashew Celery Stir Fry 腰果西芹炒雞丁:
- Ingredients. Chicken marinate with 2 tsp of soya sauce and half a cap of wine and set aside for 30mins. For those raw cashews I fried them for around 1 min.
- Mid Heat very little oil add in ginger and sear for 30secs then throw in those chicken and sear until golden brown. When almost cooked Switch to High Heat add in a cap of wine and mix well for 1 min then take it out.
- High Heat little oil throw in those celery, Mix then add in those chicken together with a tsp of chicken powder for 1 min. Stir Well then throw in those cashews and switch off heat and stir.
- Serve Hot. Done!
The chicken breast is briefly marinated, resulting in juicy, tender bites that are very flavorful. Make sure you have all the ingredients ready near your stove. Chinese stir fry is a very fast-moving process. Add the stir-fried celery without the celery juice. (The celery juice may cause too salty). In this version, the chicken is stir-fried with mushrooms, jicama, celery, bell pepper, and cashews.
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