Chicken Rolls
Chicken Rolls

Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, chicken rolls. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chicken Rolls is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Chicken Rolls is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have chicken rolls using 17 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Rolls:
  1. Prepare Bread Dough
  2. Make ready Warm Water OR Warm Milk
  3. Get Dry Yeast *1 teaspoon takes longer time to proof
  4. Prepare & 3/4 cups Bread Flour *and extra for kneading
  5. Make ready Caster Sugar
  6. Make ready Salt
  7. Get Egg *lightly whisked, save 1 tablespoonful for brushing
  8. Get Vegetable Oil
  9. Prepare Mayonnaise OR Caesar Salad Dressing
  10. Make ready Grated Tasty Cheese (Cheddar Cheese)
  11. Make ready Chicken Filling
  12. Get Oil
  13. Take Bacon *cut into small pieces
  14. Make ready Celery Stalk *finely chopped
  15. Prepare Onion *finely chopped
  16. Take Chicken Breast Fillet *skinless, cut into 1cm pieces
  17. Get Salt & Pepper
Instructions to make Chicken Rolls:
  1. Mix Warm Water (OR Warm Milk) and Yeast and stir, then set aside for 5 minutes.
  2. Combine Bread Flour, Sugar and Salt in a large bowl. Make a well in the centre and pour in the Yeast mixture, Egg (save 1 tablespoonful for brushing) and Oil. Mix well to form a soft dough.
  3. Knead for 2 to 3 minutes, gradually adding extra Flour as required, until smooth and elastic. Place the dough in a bowl, cover with a plate or plastic wrap, and set aside in a warm place for 1 hour or until doubled in size.
  4. To make Chicken Filling, heat a small amount of Oil in a frying pan over medium heat, cook Bacon, Onion and Celery. When Onion is transparent, add Chicken. When Chicken is cooked, season with Salt and Pepper.
  5. Divide the dough in half. On a lightly floured surface, roll out each portion into 5-6mm thin rectangle. Spread Mayonnaise OR Caesar Salad Dressing and 1/2 Chicken Filling, sprinkle with some Grated Tasty Cheese.
  6. Fold in the sides to that melted Cheese won’t come out, and roll up.
  7. Place the rolls on a baking tray, sealed side down. Set aside in a warm place for 45 minutes to 1 hour.
  8. Preheat oven to 180℃. Gently brush with saved Egg. You may wish to coat with Grated Tasty Cheese. *Note: I coated one roll with Egg and the other with Egg and Cheese.
  9. Bake for 20 minutes or until nicely browned and cooked through. *Note: If the top gets too dark, cover with a sheet of foil.
  10. *Note: The photo below is the same rolls but coated with grated Parmesan.

So that is going to wrap this up with this exceptional food chicken rolls recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!