Fried Chicken in Soy Sauce
Fried Chicken in Soy Sauce

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, fried chicken in soy sauce. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Fried Chicken in Soy Sauce is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Fried Chicken in Soy Sauce is something that I have loved my entire life. They are nice and they look wonderful.

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To begin with this particular recipe, we must prepare a few ingredients. You can cook fried chicken in soy sauce using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Fried Chicken in Soy Sauce:
  1. Prepare Chicken - cut into med size
  2. Make ready Ginger 4 inch - sliced
  3. Take Garlic 5 pods - crushed
  4. Get Finger chili 5 - whole
  5. Prepare Onion 2 - each cut into 4
  6. Get Tomato 1 - cut into 4
  7. Take Sweet soy sauce
  8. Make ready Salt to taste/Salty soy sauce
  9. Make ready Turmeric to marinate chicken
  10. Get Water (if needed)
  11. Make ready Spring oniong (for garnishing)

Soy sauce Fried Chicken. by: Natsuko Kure. In a large ziploc bag, add chicken, sake, soy sauce, sesame oil, garlic, ginger, salt, and pepper. Knead the ziploc bag to marinade evenly. (Ganjang means soy sauce in Korean.) Ganjang chicken is another popular Korean fried chicken variety, and kids particularly love it. The main highlights are boneless and bite sized chicken nuggets (aka popcorn chicken) and they are double deep fried to ensure their crunchiness and basted with.

Instructions to make Fried Chicken in Soy Sauce:
  1. Marinate chicken pieces with turmeric powder for 30 minutes. Deep fry the chicken. (Keep aside)
  2. Add oil in pan, add onion, ginger, garlic and chili. Fry until its gets brown and crunchy. (Take half of the fried ingredients from pan and keep aside)
  3. Add fried chicken and mix well. Add soy sauce and salt. Stir well. Add water if needed.
  4. Once the gravy thickens add tomato and fried ingredient (the ingredients which we kept aside) Garnish with spring onion and serve hot

Here is a quick stir fried dish; a week-night kind of recipe. Crispy fried chicken pieces, coated with sweet sticky buttery sauce that is finger licking good, you just know you are in for a good time with this dish. There are two parts to this lovely dish, ayam goreng (fried chicken), and saus mentega (buttery sweet soy sauce). And we will go through what. cup soy sauce. Dredge wings in corn starch fry in batches until they start to brown.

So that is going to wrap this up for this special food fried chicken in soy sauce recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!