Chicken curry with mashed potatoes
Chicken curry with mashed potatoes

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, chicken curry with mashed potatoes. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Reviews for: Photos of Chicken Curry and Potatoes. #chickencurry #chickencurrypie #curryrecipe. Drain potatoes, remove lemon peel and mash potatoes with a masher. Drizzle with broth and top with chicken and bok choy.

Chicken curry with mashed potatoes is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Chicken curry with mashed potatoes is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook chicken curry with mashed potatoes using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chicken curry with mashed potatoes:
  1. Take 1/2 kg chicken
  2. Take 1 kg potatoes
  3. Take 2 large tomatoes
  4. Make ready 1 large onions
  5. Prepare 1 tea spoon cumin powder
  6. Prepare 1 raw dhania
  7. Take 1 tea spoon tumeric
  8. Take 1 tea spoon mixed spices
  9. Take Salt
  10. Get 1/4 cup milk

It's perfect with a simple roast chicken, beef or pork. It's hot and spicy, tart and tangy, creamy and comforting, as only mashed potatoes can be! The gravy is the standout in Chicken with Mashed Potatoes and Gravy—perfect for stirring into the mashed potatoes. A great tasting curry from scratch will always call for a fair few spices.

Instructions to make Chicken curry with mashed potatoes:
  1. Dice chicken into preferred sizes
  2. Deep pan fry for 20 minutes, as you also boil the potatoes for 20 minutes till tender,
  3. In a pan fry the onions til well cooked, add the tomatoes and the spices till it forms a red brownish broth,
  4. Add the chicken, mix well and leave to cook for 5 minutes afterwords add a 1/4 cup of water and leave to cook for ten minutes and add the milk, leave to cook for another ten minutes
  5. Pour the potatoes into a bowl pour some cumin powder and smash till smooth, add a little butter if preferred
  6. Serve while hot

Put the potatoes in a saucepan and cover with cold water; season with salt. Bring to a boil, then reduce the heat to medium Add the sour cream, butter and reserved cooking water and mash with a masher or fork. Stir in the chives and season with salt and pepper. Serve the chicken curry over the roasted potatoes. Chicken and mashed potatoes casserole, easy, delicious and filling.

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