Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, mandys chicken flautas. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Mandys chicken flautas is one of the most favored of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Mandys chicken flautas is something which I have loved my whole life.
How Do I Serve Chicken Flautas? With flautas, the two things that vary by region are the filling and the toppings. In most cases, the filling is made from pulled chicken or beef, your favorite Mexican chili.
To begin with this recipe, we must prepare a few ingredients. You can have mandys chicken flautas using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Mandys chicken flautas:
- Make ready 5 cooked chicken breast shredded
- Make ready 1/2 red onion finely chopped
- Make ready 1 tbsp each of ground cumin, onion powder, dried oregano and cayenne pepper
- Prepare 1 tbsp fresh coriandor (cilantro) chopped
- Take 1 chopped garlic clove
- Make ready 2 cup shop bought salsa
- Make ready 1 cup grated cheese (use ur favourite)
- Make ready 2 packages (6 inch) flour tortillas wraps
- Get Enough oil for deep frying
- Take 1 squeeze fresh lime juice
Remove from heat and stir in cilantro, cheese and Season with salt, to taste. To serve, arrange flautas on a platter of shredded lettuce and serve with Avocado. Before we get started it's worth mentioning that Flautas sometimes moonlight as Taquitos, and vice versa. In Mexico, Flautas are traditionally made with corn tortillas.
Instructions to make Mandys chicken flautas:
- Saute onion and garlic, add shredded chicken herbs seasoning salsa lime juice and cheese. Mix well and allow to cool slightly.
- In a large pot or wok heat oil to 350℉/180°C.
- Take a wrap add a small amount of chicken mixture and roll the wrap and secure with a toothpick. Add 2-3 at a time to oil and fry until golden, remove and drain on kitchen paper and keep warm while u cook the rest. (remove toothpicks) When all flautas are done serve immediately. Enjoy
Crispy Chicken Taco Rolls Tacos are an everyday event in Mexico with many different fillings. When tacos are rolled tightly and pan-fried until crisp so they resemble tubes or "flutes," they become flautas. Fried chicken flautas made with flour tortilla and fresh ingredients. This chicken flautas recipe makes a great basic recipe. You can easily throw in more spices, herbs and cheeses to suit your taste.
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