Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, my garlic /chilli chicken fillet burger. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
My garlic /chilli chicken fillet burger is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. My garlic /chilli chicken fillet burger is something that I’ve loved my whole life.
Tower Chicken Fillet Burger Fillet deep fried in chilli jacks breadcrumb coating topped with cheese slice and hash brown. Mexican Chicken Burger Chicken fillet topped with cheese, jalapenos and hot salsa. Chili garlic sauce is spicy and flavorful, and a few tablespoons of it goes a long way to season your marinade.
To get started with this particular recipe, we have to first prepare a few components. You can have my garlic /chilli chicken fillet burger using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make My garlic /chilli chicken fillet burger:
- Take 1 chicken breast sliced into 4
- Make ready Flour
- Take Black pepper
- Prepare 1 tsp chilli powder
- Get 1 tsp garlic powder
- Get Salt
- Make ready Sauce
- Get 2 pickled gerkins chopped
- Prepare 1 handfull picked jalapinos
- Prepare Black pepper
- Get 3 tbsp Mayonnaise
I just halve chicken breasts to create two thin steaks - or you can. My tried and tested Crispy Chicken Burger with Honey Mustard Coleslaw is the best you're going to eat (did I tell you I worked in a First we marinade the chicken in buttermilk, salt, white pepper and garlic salt for at least a hour (up to overnight). Then we coat the chicken in my special secret mixture. Chilli chicken with chestnuts, black funghi and celery.
Instructions to make My garlic /chilli chicken fillet burger:
- Sliced chicken wash and drain all water add to bowl add chilli powder/garlic powder and mix put in fridge 1hr
- Once 1 hr is up add 1 cup flour to bowl add 1tsp black pepper 1tsp garlic powder 1tsp chilli powder 1tsp salt And mix with fingers
- Put one bowl water aside big enough for chicken to fit.
- Take chicken from fridge then add chicken one at time to flour coat all over and dip in water and coat again 3 times with all pieces then heat enough oil to deep fry till golden brown, then dress your burger how you please.
- Then enjoy !😄👍👌
Southern fried chicken fillet burger with garlic mayonnaise. View the Menu of Chilli Masters for Delivery, Dine-out or Takeaway. Order food online from Chilli Masters and get fresh and tasty food delivered to you at door steps. Garlic Bread with Cheese and Mushrooms. Korean chilli paste (gochujang) is a spicy, dark red paste with a rich, slightly sweet flavour.
So that’s going to wrap it up with this exceptional food my garlic /chilli chicken fillet burger recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
