Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, chicken alfredo. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
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Chicken Alfredo is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Chicken Alfredo is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook chicken alfredo using 9 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Alfredo:
- Prepare 1/2 Package Tyson Sliced and Grilled Chicken (frozen)
- Make ready 1 (8 oz) Package of Cream Cheese
- Prepare 1 Stick Butter
- Make ready 1 Cup Mozzarella Cheese
- Take 1 Cup Italian Blend Cheese
- Take 1 Teaspoon Italian Seasoning
- Get 1/2 Teaspoon Garlic Powder (optional)
- Prepare 1 Cup Milk
- Get 1/2 Box Penne Pasta
A quick and easy chicken alfredo dinner with broccoli, zucchini, and red bell pepper. The sauce is enriched by cream cheese. Chicken Alfredo Recipes Creamy fettuccine Alfredo is turned into a mouth-watering chicken dish with these must-make recipes. Add veggies like broccoli or sun-dried tomatoes for extra flavor.
Steps to make Chicken Alfredo:
- Preheat oven to 350 degrees.
- Melt Cream Cheese and Butter together in a 2 quart pot.
- Add Italian Seasoning (and Garlic Powder) and Milk, then add Italian Blend Cheese and heat till cheese is melted.
- While melting the cheese, butter, and milk, in a separate pot, boil and cook the Penne pasta.
- Strain Pasta.
- Butter 9x13 pan or Spray with Butter flavor cooking spray.
- Put frozen Chicken in pan, break chicken into smaller pieces if desired.
- Pour Pasta over Chicken in pan, then pour the melted cheese mix over Chicken and Pasta.
- Stir the mix to blend everything together, then top with Mozzarella Cheese.
- Cover pan and place in oven to cook for 20 minutes. After 20 minutes, check to see if the middle of the Alfredo is bubbling. If not, place in for another 20 minutes, checking occaisionally to see if bubbling.
- If desired to brown a bit, remove cover and cook an additional 5 minutes or so.
Oh, chicken alfredo: It's the classic pasta we just can't seem to get enough of. Of course there are tons of jarred pasta sauces you can buy, but making alfredo from-scratch is actually so easy. Wash chicken breast then pat dry. Cut into thin strips ; Boil fettuccine pasta according to box instructions, when ready, set aside. Heat a non-stick pan with olive oil and add chicken strips.
So that’s going to wrap it up with this exceptional food chicken alfredo recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
