Vickys Chicken & Squash with Cous Cous, GF DF EF SF NF
Vickys Chicken & Squash with Cous Cous, GF DF EF SF NF

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, vickys chicken & squash with cous cous, gf df ef sf nf. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Every time I go to visit my parents in Fayetteville, I eat here everyday. With two scrambled eggs, biscuits and choice of grits or hash browns. Here is a Vietnamese version of lemon chicken that is sure to delight.

Vickys Chicken & Squash with Cous Cous, GF DF EF SF NF is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Vickys Chicken & Squash with Cous Cous, GF DF EF SF NF is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook vickys chicken & squash with cous cous, gf df ef sf nf using 11 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Vickys Chicken & Squash with Cous Cous, GF DF EF SF NF:
  1. Prepare 2 tbsp harissa paste (see my own recipe)
  2. Prepare 1 tsp ground cumin
  3. Make ready 1 tsp ground coriander
  4. Get 2 red onions, peeled and sliced
  5. Get 2 skinless chicken breasts cut into bite-sized chunks
  6. Prepare 1 small butternut squash cut into 1cm chunks
  7. Make ready 800 grams canned plum tomatoes (2 x 400g cans)
  8. Take 140 grams corn cous cous
  9. Make ready 1 zest and juice of 2 lemons
  10. Prepare 200 grams halved cherry tomatoes
  11. Make ready 1 small handful of coriander, roughly chopped

You can enjoy our various fast foods like sandwich, toast,pancake,etc. Vicky's Kitchen Spinach & Artichoke Stuffed Chicken Breast—Every once in a while, a good stuffed chicken breast just hits the spot. So does any good mixture of spinach and artichoke. This is the default server page.

Steps to make Vickys Chicken & Squash with Cous Cous, GF DF EF SF NF:
  1. Put a heavy pan or crockpot on the stove over a medium low heat. You need one with a lid. To be more in the spirit of things, use a tagine
  2. Add the harissa, spices and onions with a dash of oil and cook gently for around 10 minutes until softened - - https://cookpad.com/us/recipes/349022-vickys-harissa-paste-for-moroccanafrican-cooking-gf-df-ef-sf-nf
  3. Add the chicken and brown for 8 - 10 minutes
  4. Add the squash and cook for a further 5 minutes. Add a splash of water if it starts to stick
  5. Add the canned tomatoes and using a can, measure a half can of water and add that in too. Cover and simmer for 25 minutes
  6. Stir through and add the lemon zest & juice, cherry tomatoes and couscous
  7. Season, take off the heat and put the lid on the pot. Let it stand for 10 minutes
  8. Just before serving stir through the chopped coriander

If this page is not what you wanted to get, most probably, one of the one of the following situations occured: Vickys Chicken, Leek & Bacon Pie, GF DF EF SF NF This recipe uses a mashed potato topping instead of pastry. Great recipe for Vickys Chicken, Leek & Mushroom Pot Pies GF DF EF SF NF. There's something really comforting about a pot pie. It's not too much pastry and you can put anything you like inside as filling. Minced beef and onion, steak and kidney, macaroni cheese etc.

So that is going to wrap this up for this special food vickys chicken & squash with cous cous, gf df ef sf nf recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!