Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chicken cacciatore. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Chicken cacciatore, an Italian hunter-style chicken braised in a tomato-based sauce with onions, garlic, and white wine. Recipe courtesy of Giada De Laurentiis. Today I would like to share with you my Chicken Cacciatore Recipe.
Chicken cacciatore is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Chicken cacciatore is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have chicken cacciatore using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Chicken cacciatore:
- Prepare Chicken Leg Thigh : /
- Get 1 Onion - diced
- Prepare 1 tsp Garlic - Minced
- Prepare 1 Bell Pepper Capsicum / - sliced
- Prepare 1 can Tomatoes tomatoes - / freshly chopped
- Make ready 2 Carrots - chopped in chunks
- Get 2 tbsps Tomato Paste -
- Get 1/2 Chicken Vegetable Stock / -
- Take 1/2 cup Black olives -
- Prepare 1 tbsp Thyme Rosemary / leaves -
- Make ready 1 tbsp Olive Oil -
- Get to taste Salt
Serve over angel hair pasta. 'Cacciatore' is Italian for. This family friendly Italian classic dish Chicken Cacciatore is made in the slow cooker for a Cacciatore means "hunter" in Italian. Often the chicken is dusted with flour and fried in oil before. This classic Italian dish must have hundreds of versions, all resulting in a rustic braise of chicken, aromatic vegetables and tomatoes.
Steps to make Chicken cacciatore:
- Once you cut and clean and chop all the ingredients - heat some olive oil in the pressure cooker and add the chicken pieces and let it stay in there until it browns well on all sides. Once its nice and brown, remove and set side
- Add a bit more oil, and add the onions and garlic and let that brown a bit. Bring the chicken back to the pressure cooker. Add the rest of the ingredients (carrots, bell peppers, tomatoes, olives, tomato paste, thyme or rosemary, carrots and chicken stock)
- Close and lock the lid of the pressure cooker. Bring the cooker to high pressure over high heat. When the pressure has been reached, reduce the heat to stablise the pressure and cook for 8mins
- Turn the heat off and leave the pressure cooker and let it stand for 15mins until the pressure has gone
- I served this with Roasted Garlic Potato Mash and Blackened green beans! You will find the recipes for both on here!
In cuisine, alla cacciatora refers to a meal prepared "hunter-style" with onions, herbs, usually tomatoes, often bell peppers, and sometimes wine. Cacciatore is popularly made with braised chicken (pollo alla cacciatora) or rabbit (coniglio alla cacciatora). This Chicken Cacciatore, or Hunter-style chicken, is a delicious and healthy one-pot meal, with golden braised chicken thighs, mushrooms, sweet bell peppers, tomatoes, and green olives. Chicken cacciatore in its most conventional form, uses the dark meat of the chicken, which is Chicken cacciatore lends itself particularly well to being prepared in a crock-pot or slow cooker. Chicken Cacciatore generally involves browning chicken pieces in a pot over high heat, then sauteing a mix of vegetables—onions, peppers Chicken Cacciatore!
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