Chicken cacciatore
Chicken cacciatore

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, chicken cacciatore. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chicken cacciatore, an Italian hunter-style chicken braised in a tomato-based sauce with onions, garlic, and white wine. Recipe courtesy of Giada De Laurentiis. Today I would like to share with you my Chicken Cacciatore Recipe.

Chicken cacciatore is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Chicken cacciatore is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have chicken cacciatore using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chicken cacciatore:
  1. Get 6 chicken breast boneless and skinless
  2. Take 2 large tomatoes
  3. Prepare 1 medium yellow Spanish onion
  4. Take 1 cup chopped sweet peppers
  5. Take 2 large carrots
  6. Make ready 1/2 teaspoon salt
  7. Make ready 1 teaspoon white pepper powder
  8. Take 1/2 teaspoon Herbs De Provence
  9. Make ready 1/2 cup chardonnay, optional, use chicken broth same amount 1/2 cup
  10. Get 1/2 stick butter
  11. Take 1/4 cup extra virgin olive oil
  12. Get 1/2 cup chicken broth if needed if liquids cook out
  13. Prepare 1-1/2 teaspoons minced garlic

Serve over angel hair pasta. 'Cacciatore' is Italian for. This family friendly Italian classic dish Chicken Cacciatore is made in the slow cooker for a Cacciatore means "hunter" in Italian. Often the chicken is dusted with flour and fried in oil before. This classic Italian dish must have hundreds of versions, all resulting in a rustic braise of chicken, aromatic vegetables and tomatoes.

Steps to make Chicken cacciatore:
  1. Heat butter and oil in a deep pan. add chicken and brown both sides for 4 minutes each. remove from pan.
  2. Add onions, carrots, and peppers to the pan. saute till onions are translucent.
  3. Put chicken back into pan add Herbs De Provence, white pepper, and salt. Add the tomatoes and garlic
  4. Add Chardonnay if you are going to use it cover and simmer on low heat 40-45 minutes. if the liquids cook out add 1/2 cup chicken broth. let rest 7 minutes
  5. Serve i hope you enjoy!

In cuisine, alla cacciatora refers to a meal prepared "hunter-style" with onions, herbs, usually tomatoes, often bell peppers, and sometimes wine. Cacciatore is popularly made with braised chicken (pollo alla cacciatora) or rabbit (coniglio alla cacciatora). This Chicken Cacciatore, or Hunter-style chicken, is a delicious and healthy one-pot meal, with golden braised chicken thighs, mushrooms, sweet bell peppers, tomatoes, and green olives. Chicken cacciatore in its most conventional form, uses the dark meat of the chicken, which is Chicken cacciatore lends itself particularly well to being prepared in a crock-pot or slow cooker. Chicken Cacciatore generally involves browning chicken pieces in a pot over high heat, then sauteing a mix of vegetables—onions, peppers Chicken Cacciatore!

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