Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, chicken alfredo. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
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Chicken Alfredo is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Chicken Alfredo is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook chicken alfredo using 10 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Chicken Alfredo:
- Take 1 lb chicken thighs
- Prepare 1/2 cup unsalted butter
- Make ready 8 oz cream cheese
- Make ready 4 garlic cloves
- Take 2 cup milk
- Take 2 tbsp parmesan cheese
- Get 1/4 tsp pepper
- Take 1 bell pepper
- Take 1 lb green beans
- Prepare 8 oz mushrooms
Chicken Alfredo Recipes Creamy fettuccine Alfredo is turned into a mouth-watering chicken dish with these must-make recipes. Add veggies like broccoli or sun-dried tomatoes for extra flavor. Oh, chicken alfredo: It's the classic pasta we just can't seem to get enough of. Of course there are tons of jarred pasta sauces you can buy, but making alfredo from-scratch is actually so easy.
Instructions to make Chicken Alfredo:
- Cook individually: chicken, vegetables, pasta
- Sauce: melt butter and cream cheese, stir until smooth then slowly add milk until desired texture.
Wash chicken breast then pat dry. Cut into thin strips ; Boil fettuccine pasta according to box instructions, when ready, set aside. Heat a non-stick pan with olive oil and add chicken strips. Remove chicken from pan when ready and set aside Pour chicken and pan drippings over pasta. In a heavy sauce pan, begin to heat cream cheese and butter on medium heat; slowly add milk.
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